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Coronavirus (COVID-19)

Chef Taster Week

The NWRC Chef Taster Week offers a unique opportunity to gain an insight into life as a Chef.

The intensive one-week taster course will allow you to learn from industry experts and will include masterclasses by locally renowned Chefs. You will gain an industry-recognised qualification and hopefully an appetite to continue learning and developing within the catering & hospitality professions.

The Chef Taster Week includes:

  • Intensive, one-week course: Level 2 Certificate in Allergens
  • Date/Time: 21st -25th March, 9am to 4pm
  • Location: North West Regional College, Strand Road Campus
  • Live / interactive cooking demos
  • Guest Speakers
  • Fully funded via ERAP

Applications close Wednesday 16th March at 4pm.

    Chef and student baking together

    How to get involved

    We are looking for participants who are:

    • Creative and enthusiastic
    • Ready to learn new skills
    • Interested in becoming a chef
    • Over the age of 18
    • Eligible to work in Northern Ireland

    The course is FREE to participants. Benefits, including universal credit, will not be impacted.

    Apply Now

    To apply for the Chef's Taster Week please register using the link below. Applications close Wednesday 16th March at 4pm.

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