Breads, Pastry and Desserts
City and Guilds
Hospitality & Catering
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Start Date21 Sep 2022
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Study ModePart-Time
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Duration32 Weeks
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CampusStrand Road
Important Message
Fees must be paid at the time of enrolment, or arrangements should be put in place to pay by instalments. The full fee includes tuition, registration and examination fees (where relevant). Depending on your circumstances you may be entitled to a reduced (concessionary) fee. Reduced fees are applied to the cost of tuition only. Failure to enrol before the Awarding Body deadline may result in you incurring a late fee.
Available Sessions
Course Offering
- Site location Strand Road
Entry Requirements
UK Requirements
Interest in cooking breads, pastry and desserts.Additional Information
Chefs Uniform required.
Enquiry
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I work for a Housing Association and this course has allowed me to develop new skills and progress my knowledge in the world of Property Services.Deirdre Sharkey (Construction) -
When I finish my Foundation Degree I plan to progress to University and do a Bio-Medical Degree and eventually work in a forensic lab.Suzanne Ramage
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