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Hospitality Supervision and Leadership (Level 3 Diploma)

City-and-Guilds
Hospitality & Catering

Course Overview

Working in hospitality can open up fantastic career opportunities. This course is designed to help anyone already working in the industry to grow their skills. Gaining a qualification in supervision and leadership will help you to progress into roles including supervisor, front of house manager, duty manager, or regional manager for a restaurant chain. Learn how to successfully run the day-to-day operations of a hospitality business, how to lead a team, ways to control resources and health and safety procedures. Develop the knowledge you need to get your next promotion.This course will allow you to progress to a more senior role within the hospitality industry. It allows you to broaden your existing knowledge and gain important leadership and management skills. You will learn how to successfully supervise, direct and manage staff. The course has been designed for supervisors of all levels - new, experienced and aspiring. By the end of the course you will be able to motivate, lead, think creatively and thoroughly understand the whole supervisory role.
  • Start Date
    6 Sep 2021
  • Study Mode
    Full-Time
  • Duration
    35 Weeks
  • Campus
    Strand Road
  • Course Code
    NDAQ: 600/0861/1

Available Sessions

  • Course
    Campus
    Type
    Start Date
  • Course: City & Guilds NVQ Level 3 Hospitality Supervision and Leadership
    Campus: Strand Road
    Type: Full Time
    Start Date: 06/09/2021

Course Offering

  • Site location Strand Road
  • Dates 06/09/2021 - 16/06/2023
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Entry Requirements

UK Requirements

NVQ Level 2 Hospitality Qualification; OR supervisory experience. Interview also required.

ROI Requirements

NVQ Level 2 Hospitality Qualification; OR supervisory experience. Interview also required.

Work Placement

All students must participate on the work experience programme unit of the course.

Fee Information

  • Additional Fees
  • Uniform - £ 80-100

What's Next?

Further Study

Successful students who have completed this qualification may progress to the HLA in Hospitality & Tourism Management.

Career Prospects

You can progress into employment or Higher Level Apprenticeship training.

Enquiry

  • Image of Ryan Carlysle
    Ryan was one of 90 local construction apprentices who competed at the Construction and Industry Training Board (CITB) regional finals, which took place at our Greystone Campus in Limavady. He will now go on to represent Northern Ireland at Skills Show UK, and potentially Worldskills 2019 in Russia.
    Ryan Carlysle
  • Image of Tipsudar Cochrane
    I progressed from NWRC directly into final year of a degree programme at Glasgow School of Art, along with my twin sister.
    Tipsudar Cochrane

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