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Professional Cookery

City-and-Guilds
Hospitality & Catering

Course Overview

This qualification provides students with food preparation and cooking skills, with a view to employment in the hospitality industry.
  • Study Mode
    Part-Time
  • Duration
    32 Weeks
  • Campus
    Limavady
    Strand Road
  • Course Code
    500/9979/6

Important Message

This course may be available again from September 2021

Available Sessions

  • Course
    Campus
    Type
    Start Date
  • Course: City and Guilds NVQ Level 2 Professional Cookery
    Campus: Strand Road
    Type: Part Time
    Start Date:
  • Course: City and Guilds NVQ Level 2 Professional Cookery
    Campus: Limavady
    Type: Part Time
    Start Date:

Course Offering

  • Site location Limavady Main St Strand Road
  • Dates
  • Full tuition fee £ 269
Two young female students walking and laughing together

Entry Requirements

UK Requirements

No entry requirements.

Additional Information

Chefs Uniform required.

Enquiry

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