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Food Safety in Catering (Level 2 Award)

City and Guilds
Hospitality & Catering

Course Overview

This course is designed for those who are or intend to be food handlers. The qualification covers the basic principles of food hygiene for caterers.
  • Study Mode
    Part-Time
  • Duration
    4 Weeks
  • Campus
    Limavady
    Strabane
    Strand Road

Important Message

The College’s course offering and timetabling for the 2025/26 academic year will be confirmed mid-May 2025.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref D173
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Tue:6:30PM-9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00
  • Course: City & Guilds Level 2 Award In Food Safety In Catering Ref D174
    Campus: Strand Road
    Type: Part Time
    Start Date: 18/02/2025
    (Tue: 6:30PM- 9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref L055
    Campus: Limavady
    Type: Part Time
    Start Date:
    (Mon:6:30PM-9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strabane Strand Road
Two young female students walking and laughing together
Want to book your place?
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Entry Requirements

UK Requirements

No entry requirements

Additional Information

Required if you wish to work in the food industry

Enquiry

  • Image of Chloe Rankin
    An apprenticeship is a great route for your career as you are learning a new skill but also getting the experience while getting paid. I chose NWRC because I’ve always heard good reports about it. I applied for welding as I always had an interest in engineering as I had done it in school.
    Chloe Rankin
    Engineering (Fabrication and Welding) (Level 3 Apprenticeship)
  • Image of Stephen McAteer (Limavady)
    I studied the OCN Level 2 Award in Bakery & Patisserie. My course was delivered in the College's kitchens. There was a sense of community and a warm relaxing atmosphere throughout. If I was to describe my experience in 3 words it would be fun, exciting and therapeutic!
    Stephen McAteer (Limavady)
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