skip to main content

HACCP for Caterers (Level 3 Award)

Highfield
Hospitality & Catering

Course Overview

The Highfield Level 3 Award in HACCP for Caterers has been developed for caterers to gain a better understanding of how HACCP can be simply applied to the catering environment.
  • Study Mode
    Part-Time
  • Duration
    6 Weeks
  • Campus
    Strand Road

Important Message

This course may be available again from September 2024

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: Highfield Level 3 Award in HACCP for Caterers Ref D180
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Thu:6:00PM-8:30PM)
    Fees:
     Full £30.00
    Concession £30.00
    Examination £10.00
    CANCELLED

Course Offering

  • Site location Strand Road
Two young female students walking and laughing together
Fees & Finance Information
Want to book your place?
Apply Now

Entry Requirements

UK Requirements

Level 2 Award in HACCP

Additional Information

Course Contact: Leyonia Davey leyonia.davey@nwrc.ac.uk

Enquiry

Meet our students

  • Image of Leroy Grant (Barbering)
    There’s such a social and friendly atmosphere at the college. My lecturers are extremely supportive and the facilities are first class.
    Leroy Grant (Barbering)
  • Image of Sarah Jane (Music Performance)
    I never had an easy time at school, but since being here at the College I’ve never felt more supported or valued. It really is an amazing place.
    Sarah Jane (Music Performance)

Discover our other courses

Want to know more?

Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×