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Professional Cookery (Level 2 Diploma)

City and Guilds
Hospitality & Catering

Course Overview

This qualification provides students with food preparation and cooking skills, with a view to employment in the hospitality industry.
  • Study Mode
    Part-Time
  • Duration
    32 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

The College’s course offering and timetabling for the 2025/26 academic year will be confirmed mid-May 2025.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: City & Guilds Level 2 Diploma in Professional Cookery Ref D168
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Wed:9:00AM-4:00PM)
    Fees:
     Full £307.00
    Concession £123.00
    Examination £99.00
    CLOSED
  • Course: City & Guilds Level 2 Diploma in Professional Cookery Ref L054
    Campus: Limavady
    Type: Part Time
    Start Date:
    (Tue: 3:30PM- 9:30PM)
    Fees:
     Full £307.00
    Concession £123.00
    Examination £107.00
    CLOSED

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Fees & Finance Information
Want to book your place?
Apply Now

Entry Requirements

UK Requirements

No entry requirements.

Additional Information

Chefs Uniform required.

Enquiry

Meet our students

  • Image of Kyle Scott (Sport)
    I was so much happier completing a course in something I really enjoyed, rather than studying three A-Levels in subjects that weren't going to benefit me in the future.
    Kyle Scott (Sport)
  • Image of Chelsea O’Kane (Art & Design)
    My course enabled me to explore so many different aspects of Art & Design that I would not have had the opportunity to do if I had followed the traditional A-Level route.
    Chelsea O’Kane (Art & Design)

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