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Patisserie and Confectionery (Yr 2 of 2) (Level 3 Diploma)
City and Guilds
Hospitality & Catering
Important Message
The College’s course offering and timetabling for the 2026/27 academic year will be confirmed mid-May 2026.
Available Sessions
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CourseCampusTypeStart DateFees
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Course: City & Guilds Level 3 Diploma in Patisserie and Confectionery (Yr 2 of 2) Ref D186Campus: Strand RoadType: Part TimeStart Date:
(Tue:3:30PM-9:30PM /)Fees:
Full £326.00
Concession £130.00
CLOSED
You may be eligible for funding on this course *
If you are an employer or employee of a NI based company
* Terms and Conditions apply
Course Offering
- Site location Strand Road
Entry Requirements
UK Requirements
Applicants should have an NVQ L2 Professional Cookery qualification, and have achieved the targets set for year 1 of the course.Additional Information
Chefs Uniform required.
Enquiry
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We represented Ireland at the 2024 Summer Paralympic Games, and one of our proudest moments was when we received a guard of honour from NWRC staff and students when we returned to the College to host a Q&A masterclass on Sport Psychology.Chloe and Judith MacCombe (Sport) -
There was no point in studying for 3 A-Levels I was never going to use. I achieved 8 As and 2 Bs in my GCSEs. The College was perfect for me because I wanted to specialise in Music Production, which I couldn't do at school.Dearbhla Duddy (Music Production)
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