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Food Safety in Catering (Level 2 Award)

City and Guilds
Hospitality & Catering

Course Overview

This course is designed for those who are or intend to be food handlers. The qualification covers the basic principles of food hygiene for caterers.
  • Study Mode
    Part-Time
  • Duration
    4 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

The College’s course offering and timetabling for the 2026/27 academic year will be confirmed mid-May 2026.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref D179
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Tue:6:30PM-9:00PM /)
    Fees:
     Full £30.00
    Concession £30.00
    Examination £24.00
    CANCELLED
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref L049
    Campus: Limavady
    Type: Part Time
    Start Date: 26/01/2026
    (Mon:6:30PM-9:00PM /)
    Fees:
     Full £30.00
    Concession £30.00
    Examination £24.00
    Apply now

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Fees & Finance Information
Want to book your place?
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Entry Requirements

UK Requirements

No entry requirements

Additional Information

Required if you wish to work in the food industry

Enquiry

Meet our students

  • Image of Tipsudar Cochrane
    I progressed from NWRC directly into final year of a degree programme at Glasgow School of Art, along with my twin sister.
    Tipsudar Cochrane
  • Image of Kyle Scott (Sport)
    I was so much happier completing a course in something I really enjoyed, rather than studying three A-Levels in subjects that weren't going to benefit me in the future.
    Kyle Scott (Sport)

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