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Food Safety in Catering (Level 2 Award)

City and Guilds
Hospitality & Catering

Course Overview

This course is designed for those who are or intend to be food handlers. The qualification covers the basic principles of food hygiene for caterers.
  • Study Mode
    Part-Time
  • Duration
    4 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

The College’s course offering and timetabling for the 2026/27 academic year will be confirmed mid-May 2026.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref D179
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Tue:6:30PM-9:00PM /)
    Fees:
     Full £30.00
    Concession £30.00
    Examination £24.00
    CANCELLED
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref L049
    Campus: Limavady
    Type: Part Time
    Start Date:
    (Mon:6:30PM-9:00PM /)
    Fees:
     Full £30.00
    Concession £30.00
    Examination £24.00
    CANCELLED

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Fees & Finance Information
Want to book your place?
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Entry Requirements

UK Requirements

No entry requirements

Additional Information

Required if you wish to work in the food industry

Enquiry

Meet our students

  • Image of Ryan O'Connor (Media)
    I've won 11 awards at independent film festivals, including Best Director and Best Short Film. The support I received at NWRC gave me the confidence to pursue my passion.
    Ryan O'Connor (Media)
  • Image of Chelsea O’Kane (Art & Design)
    My course enabled me to explore so many different aspects of Art & Design that I would not have had the opportunity to do if I had followed the traditional A-Level route.
    Chelsea O’Kane (Art & Design)

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