skip to main content

Professional Cookery (Yr 1 of 2) (Level 3 Diploma)

City and Guilds
Hospitality & Catering

Course Overview

This programme provides advanced food preparation and cookery skills, and can prepare students for a supervisory role in the catering industry
  • Study Mode
    Part-Time
  • Duration
    32 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

This course may be available again from September 2024

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
  • Course: City & Guilds Level 3 Diploma in Professional Cookery (Yr 1 of 2) Ref D175
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Wed:9:00AM-4:00PM)
    Fees:
    Full £307.00
    Concession £123.00
    Examination £105.00
  • Course: City & Guilds Level 3 Diploma in Professional Cookery (Yr 1 of 2) Ref L058
    Campus: Limavady
    Type: Part Time
    Start Date:
    (Tue: 3:30PM- 9:30PM /)
    Fees:
    Full £307.00
    Concession £123.00
    Examination £105.00

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Want to book your place?
Apply Now

Entry Requirements

UK Requirements

Applicants should have an NVQ L2 Professional Cookery qualification. A pre entry skills test must be completed before admission to this course.

Additional Requirements Prior to Entry

Attendance at Information Session

Additional Information

Chefs Uniform required

Enquiry

  • Image of Katelyn McShane (Business)
    The College offers so many great opportunities and experiences. I got to study in Atlanta, Georgia as part of my course and now I'm employed as a full-time Business Analyst with NWRC's Business Support Centre.
    Katelyn McShane (Business)
  • Image of Kyle Scott (Sport)
    I was so much happier completing a course in something I really enjoyed, rather than studying three A-Levels in subjects that weren't going to benefit me in the future.
    Kyle Scott (Sport)
Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×