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Professional Cookery (Level 2 Diploma)

City and Guilds
Hospitality & Catering

Course Overview

This qualification provides students with food preparation and cooking skills, with a view to employment in the hospitality industry.
  • Study Mode
    Part-Time
  • Duration
    32 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

The College’s course offering and timetabling for the 2026/27 academic year will be confirmed mid-May 2026.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: City & Guilds Level 2 Diploma in Professional Cookery Ref D176
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Wed:9:00AM-4:00PM /)
    Fees:
     Full £358.00
    Concession £143.00
    Examination £112.00
    CLOSED
  • Course: City & Guilds Level 2 Diploma in Professional Cookery Ref L048
    Campus: Limavady
    Type: Part Time
    Start Date:
    (Tue: 3:30PM- 9:30PM /)
    Fees:
     Full £307.00
    Concession £123.00
    Examination £112.00
    CANCELLED

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Fees & Finance Information
Want to book your place?
Apply Now

Entry Requirements

UK Requirements

No entry requirements.

Additional Information

Chefs Uniform required.

Enquiry

Meet our students

  • Image of Eoin Callaghan (Performing Arts)
    My course has helped ignite my passion for Musical Theatre and gave me the confidence to follow my dreams!
    Eoin Callaghan (Performing Arts)
  • Image of Jamie Street (Construction)
    My course allowed me to work on real-life projects. My favourite was the redesign of the Strand Road campus estate, as part of the Project Based Learning Awards. My group’s work was selected as one of the winning projects!
    Jamie Street (Construction)

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